Company Filing History:
Years Active: 2020-2025
Title: Bruce H Caldwell: Innovator in Agricultural Microbiology
Introduction
Bruce H Caldwell is a notable inventor based in Columbus, OH (US). He has made significant contributions to the field of agricultural microbiology, focusing on enhancing agricultural yields through innovative microbial technologies. With a total of 2 patents, Caldwell's work is instrumental in advancing agricultural practices.
Latest Patents
Caldwell's latest patents include "Devices, systems, and methods for rehydration of microorganisms to enhance agricultural yields." This invention features a microorganism activation system designed to activate microorganisms before their application to agricultural products. The system consists of a first container housing a stabilized microbial culture and a second container containing an aqueous rehydration solution. A disruptable dividing member separates the two, allowing for the re-initiation of cellular activity upon contact.
Another significant patent is the "System for delivery of microbial inoculants and related materials and methods." This invention outlines systems, methods, and kits for culturing and applying fresh microbial inoculants in the field. The design is user-friendly, reliable, and sealed to prevent contamination, making it accessible for those without microbiological expertise. These innovations aim to increase agricultural crop yields effectively.
Career Highlights
Caldwell has worked with several organizations, including 3Bar Biologics, Inc. and the Ohio State Innovation Foundation. His experience in these companies has allowed him to develop and refine his innovative ideas in agricultural microbiology.
Collaborations
Caldwell has collaborated with notable individuals in his field, including Brian B McSpadden Gardener and Jane Patterson Fife. These partnerships have contributed to the advancement of his research and inventions.
Conclusion
Bruce H Caldwell is a pioneering inventor whose work in agricultural microbiology has the potential to transform farming practices. His innovative patents and collaborations highlight his commitment to enhancing agricultural yields through microbial technology.