Bruce C Adams

Title: Bruce C Adams: Innovator in Fruit Treatment Technology

Introduction

Bruce C Adams is a notable inventor based in Pomona, California, recognized for his contributions to the field of agricultural technology. He holds three patents that focus on innovative methods for treating fresh fruit to prevent the growth of fungus. His work has significant implications for the agricultural industry, particularly in enhancing the shelf life and quality of fresh produce.

Latest Patents

Adams' latest patents include an "Apparatus for chemical treating of fresh fruit and the like." This invention discloses a method and apparatus designed to treat fresh fruit by simultaneously scrubbing it while applying a fungicide through a falling liquid. The process utilizes large volumes of liquid that can be recycled, effectively removing dirt and debris. The fungicide is present in a concentration sufficient to coat the fruit, provided that proper pH control is maintained. During the scrubbing process, the fruit is continuously rotated to ensure an even distribution of the fungicidal deposit.

Career Highlights

Throughout his career, Bruce C Adams has made significant strides in agricultural innovation. His work at Sunkist Growers Inc. has allowed him to apply his inventive ideas in a practical setting, contributing to the company's mission of providing high-quality fresh produce. His patents reflect a commitment to improving food safety and quality through innovative technology.

Collaborations

Adams has collaborated with notable colleagues, including