This inventor holds 1 USPTO granted patent. Top assignee: Abbott Laboratories Corporation. Active years: 1993.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1993
Title: Braden R Israel: Innovator in Non-Destructive Spoilage Detection
Introduction
Braden R Israel is an accomplished inventor based in Zanesville, Ohio. He has made significant contributions to the field of nutritional product preservation through his innovative patent. His work focuses on non-destructive methods for detecting spoilage, which is crucial for maintaining the quality and safety of nutritional products.
Latest Patents
Braden R Israel holds a patent for a method titled "Non-destructive detection of spoilage using nuclear magnetic resonance." This patent describes a non-destructive spoilage detection method for nutritional products with a water activity of at least 0.9. The process involves subjecting a nutritional product in a non-metallic sealed container to nuclear magnetic resonance spectroscopy. The initial peak free induction decay value is recorded, followed by additional measurements over time to determine spoilage. This innovative approach allows for regular monitoring of nutritional products, ideally packaged using aseptic processing.
Career Highlights
Braden R Israel is associated with Abbott Laboratories Corporation, a leading company in the healthcare sector. His work at Abbott Laboratories has allowed him to apply his expertise in developing advanced methods for spoilage detection. His innovative contributions have the potential to enhance product safety and quality in the nutritional industry.
Collaborations
Braden has collaborated with notable colleagues, including Kecia L Courtney and Lisa Ann Reaves. These collaborations have likely contributed to the development and refinement of his innovative methods.
Conclusion
Braden R Israel's work in non-destructive spoilage detection represents a significant advancement in the field of nutritional product preservation. His innovative patent showcases his commitment to improving product safety and quality. Through his contributions, he continues to make a positive impact in the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
