Company Filing History:
Years Active: 2009-2020
Title: The Innovative Contributions of Bogdan M Gheorghe
Introduction
Bogdan M Gheorghe is a notable inventor based in Oak Park, IL (US). He has made significant contributions to the field of beverage dispensing technology, holding 2 patents that showcase his innovative spirit and technical expertise.
Latest Patents
Gheorghe's latest patents include a Dynamic Mixer apparatus for beverage dispensers. This invention allows for the dispensing of both hot and cold beverages from a common mixing chamber. The system incorporates a source of hot water, typically a heater, and a refrigeration system to cool the water. It also features one or more sources of flavor, enabling precise mixing and dispensing of beverages. The last portion of the water is utilized for rinsing, ensuring cleanliness for subsequent beverages.
Another significant patent is the system and method of providing water flow rate compensation. This invention allows for precise volume dispensing under varying input process media pressure and flow conditions. By utilizing empirical data, the system characterizes flow meter non-linearities and generates a compensation control curve. This innovation ensures accurate measurement and dispensing of process media, enhancing efficiency in beverage preparation.
Career Highlights
Throughout his career, Gheorghe has worked with reputable companies such as Cornelius, Inc. and Robertshaw Controls Company. His experience in these organizations has contributed to his development as an inventor and has allowed him to refine his skills in engineering and product design.
Collaborations
Gheorghe has collaborated with talented individuals in his field, including Scott E Sevcik and David K Njaastad. These partnerships have likely fostered a creative environment that encourages innovation and the sharing of ideas.
Conclusion
Bogdan M Gheorghe's contributions to beverage dispensing technology through his patents demonstrate his commitment to innovation and excellence. His work continues to influence the industry, paving the way for future advancements in beverage preparation systems.