Cologne, Germany

Björn Podola

This inventor holds 2 USPTO granted patents and 1 EPO patent. Top assignees: Ad Astra Ehf, Universität Zu Koln. Active years: 2021-2025.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Björn Podola. Retrieved from https://idiyas.com/inventor/bjorn-podola

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

 

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2021-2025

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2 patents (USPTO):Explore Patents

Title: Björn Podola: Innovator in Astaxanthin Production

Introduction

Björn Podola is a notable inventor based in Cologne, Germany. He has made significant contributions to the field of biotechnology, particularly in the production of astaxanthin, a valuable antioxidant. With two patents to his name, Podola's work is paving the way for advancements in sustainable production methods.

Latest Patents

Podola's latest patents focus on a method of culturing species for the manufacturing of astaxanthin. This innovative method includes several steps: providing a substrate, arranging the species on the surface of the substrate, and exposing them to high light intensities from the beginning of the culturing process. The method avoids a two-step culturing process, which typically involves an initial culturing phase with low light energy followed by a second phase with higher light energy. Additionally, the process may include harvesting the cultured species and isolating astaxanthin.

Career Highlights

Throughout his career, Björn Podola has worked with esteemed institutions such as the University of Cologne and Ad Astra Ehf. His experience in these organizations has allowed him to develop and refine his innovative methods for astaxanthin production.

Collaborations

Podola has collaborated with notable colleagues, including Michael Melkonian and Alice Costa Kiperstok. These partnerships have contributed to the advancement of his research and the successful development of his patented methods.

Conclusion

Björn Podola's contributions to the field of biotechnology, particularly in the production of astaxanthin, highlight his innovative spirit and dedication to sustainable practices. His patents and collaborations reflect a commitment to advancing scientific knowledge and practical applications in this important area.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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