Ahorn, Germany

Bernd Pirstadt

This inventor holds 2 USPTO granted patents. Top assignee: Nukem Limited. Active years: 1995-1996.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Bernd Pirstadt. Retrieved from https://idiyas.com/inventor/bernd-pirstadt

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 3.7

ph-index = 2

Forward Citations = 75(Granted Patents)


Company Filing History:


Years Active: 1995-1996

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2 patents (USPTO):Explore Patents

Title: Bernd Pirstadt: Innovator in Microsphere Production

Introduction

Bernd Pirstadt is a notable inventor based in Ahorn, Germany. He has made significant contributions to the field of microsphere production, holding 2 patents that showcase his innovative approach to this technology.

Latest Patents

His latest patents include a "Process and device for producing microspheres" and a "Process and plant for the production of spherical alginate pellets." These inventions reflect his commitment to advancing manufacturing techniques in the industry.

Career Highlights

Bernd Pirstadt is currently employed at Nukem Limited, where he applies his expertise in developing cutting-edge solutions. His work has positioned him as a key player in the field of microsphere technology.

Collaborations

He has collaborated with notable colleagues such as Edwin Brauneis and Gerhard Alisch, contributing to a dynamic work environment that fosters innovation.

Conclusion

Bernd Pirstadt's contributions to microsphere production through his patents and collaborations highlight his role as a significant inventor in this specialized field. His work continues to influence advancements in manufacturing processes.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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