Benjamin Clasen is an accomplished inventor based in South St. Paul, MN (US). He has made significant contributions to the field of agricultural biotechnology, particularly in the development of potato varieties with enhanced characteristics. With a total of 2 patents, Clasen's work focuses on improving the quality and safety of potatoes.

Latest Patents

Clasen's latest patents include innovative methods for producing potatoes with reduced cold-induced sweetening. This patent provides materials and methods for creating varieties that have decreased accumulation of reducing sugars and acrylamide in cold-stored potatoes. The approach involves making TALE-nuclease-induced mutations in genes encoding vacuolar invertase. Another notable patent addresses the development of potatoes with reduced granule-bound starch synthase. This patent outlines methods for creating plants with decreased levels of amylose by inducing mutations in the gene encoding granule-bound starch synthase (GBSS) using a rare-cutting endonuclease.

Career Highlights

Clasen is currently associated with Cellectis, a company known for its pioneering work in gene editing and biotechnology. His research has contributed to advancements in crop improvement and food safety, making a significant impact in the agricultural sector.

Collaborations

Some of Clasen's notable coworkers include Daniel F Voytas and Feng Zhang, both of whom are recognized for their expertise in genetic engineering and biotechnology.

Conclusion

Benjamin Clasen's innovative work in developing improved potato varieties showcases his commitment to enhancing agricultural practices through biotechnology. His contributions are paving the way for safer and more efficient food production methods.

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