Barrie Edmund Norman

Title: Barrie Edmund Norman: Innovator in Isoamylase Activity

Introduction

Barrie Edmund Norman is a notable inventor based in Birkeroed, Denmark. He has made significant contributions to the field of biotechnology, particularly in the development of polypeptides with isoamylase activity. With a total of 8 patents to his name, Norman's work has had a substantial impact on various applications in the industry.

Latest Patents

One of Norman's latest patents focuses on isolated polypeptides that exhibit isoamylase activity. This invention encompasses not only the polypeptides themselves but also the isolated polynucleotides that encode these polypeptides. Furthermore, the patent details nucleic acid constructs, vectors, and host cells that incorporate the polynucleotides. The applications of these polypeptides include their use in producing glucose syrup, fructose syrup, maltose syrup, or maltitol, showcasing their versatility in the food industry.

Career Highlights

Throughout his career, Barrie Edmund Norman has worked with prominent companies such as Novozymes A/S and Tate & Lyle Ingredients Americas LLC. His experience in these organizations has allowed him to refine his expertise in enzyme technology and its applications in various sectors.

Collaborations

Norman has collaborated with several professionals in his field, including Tine Hoff and Carsten Sjoeholm. These partnerships have contributed to the advancement of his research and the successful development of his patented technologies.

Conclusion

Barrie Edmund Norman's innovative work in isoamylase activity has positioned him as a key figure in biotechnology. His patents and collaborations reflect his commitment to advancing the field and providing valuable solutions for industry applications.