Trieste, Italy

Barbara Mazzon

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Illycaffe' S.p.a.. Active years: 2021.


% Patents Active = 100.0

 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2021

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1 patent (USPTO):Explore Patents

Title: Barbara Mazzon: Innovator in Coffee Packaging Technology

Introduction

Barbara Mazzon is a notable inventor based in Trieste, Italy. She has made significant contributions to the field of packaging technology, particularly in the transport and storage of roasted coffee. Her innovative approach has led to the development of a unique packaging assembly that enhances the preservation of coffee quality.

Latest Patents

Barbara Mazzon holds a patent for a "Packaging assembly for the transport and storing of roasted coffee and method for packaging roasted coffee beans." This invention features an impermeable bag that is flexible and sealable, designed to prevent the introduction of fluids or gases. The packaging includes a unidirectional valve that allows gas to escape while preventing the entry of external gases, maintaining an optimal over-pressure inside the bag, which can vary from 3 to 60 mbar. This innovation is crucial for preserving the freshness and flavor of roasted coffee beans during transport.

Career Highlights

Barbara is currently employed at Illycaffe' S.p.a., a renowned company in the coffee industry. Her work focuses on improving packaging solutions that cater to the needs of coffee producers and consumers alike. With her expertise, she has contributed to enhancing the overall quality and sustainability of coffee packaging.

Collaborations

Barbara collaborates with talented individuals such as Alessandra Lodato and David Brussa. Together, they work on innovative projects that aim to advance coffee packaging technology and improve product quality.

Conclusion

Barbara Mazzon is a pioneering inventor whose work in coffee packaging technology has made a significant impact on the industry. Her innovative solutions continue to enhance the preservation of coffee quality, ensuring that consumers enjoy the best possible product.

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