This inventor holds 1 USPTO granted patent and 1 published patent application. Top assignee: J-Oil Mills, Inc.. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2026
Title: Ayuna Mizushina: Inventor in Starch Composition Technology.
Introduction
Ayuna Mizushina is an inventor based in Tokyo, Japan, whose patent work concerns the production of starch compositions. She is associated with J-Oil Mills, Inc.
Latest Patents
Mizushina is named on 1 patent, titled “Method for Producing Starch Composition.” The invention describes preparing a mixture of raw starch material, acid-treated starch and/or dextrin, and an aqueous alkaline solution, then heat-treating the mixture at 120°C to 150°C while maintaining a specified moisture content. The method aims to produce a starch composition that resists swelling during heating, using a straightforward process.
Career Highlights
The available information connects Mizushina’s inventive work with J-Oil Mills, Inc. Her patent focuses on processing starch to improve its behavior under heat.
Collaborations
Mizushina’s listed coworkers include Kenta Kato and Tsukasa Kasahara. The provided information does not specify their individual contributions to the patent.
Conclusion
Ayuna Mizushina’s patent presents a practical approach to producing heat-resistant starch compositions, reflecting her work in food and materials technology.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile