Singapore, Singapore

Ayako Endo

USPTO Granted Patents = 1 

 

Average Co-Inventor Count = 18.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2017

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1 patent (USPTO):Explore Patents

Title: Innovations of Ayako Endo in Microorganism Development

Introduction

Ayako Endo is a prominent inventor based in Singapore, known for her groundbreaking work in the field of biotechnology. She has made significant contributions to the development of microorganisms that can efficiently synthesize acetyl-CoA using carbon dioxide. Her innovative approach has the potential to impact various industries, particularly in sustainable production methods.

Latest Patents

Ayako Endo holds a patent for a microorganism having a carbon dioxide fixation pathway introduced thereinto. This invention involves an acetyl-CoA-producing microorganism that is capable of efficiently synthesizing acetyl-CoA using carbon dioxide. The patent describes a substance production method utilizing this microorganism, which includes an acetyl-CoA production cycle obtained by imparting specific enzymatic activities to the microorganism.

Career Highlights

Ayako Endo is currently employed at Mitsui Chemicals, Inc., where she continues to advance her research in microbial biotechnology. Her work focuses on enhancing the efficiency of carbon dioxide fixation processes, contributing to the development of sustainable solutions for various applications.

Collaborations

Ayako collaborates with talented colleagues, including Ryota Fujii and Tomokazu Shirai, who share her passion for innovation in the field of biotechnology. Together, they work on projects that aim to push the boundaries of what is possible in microorganism development.

Conclusion

Ayako Endo's contributions to the field of biotechnology, particularly through her patent on acetyl-CoA-producing microorganisms, highlight her role as an innovative inventor. Her work not only showcases her expertise but also emphasizes the importance of sustainable practices in modern science.

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