This inventor holds 1 USPTO granted patent and 2 published patent applications and 1 EPO patent. Top assignee: Technion Research & Development Foundation Ltd. Active years: 2015.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2015
Title: Avi Shpigelman: Inventor in Food Science and Nanotechnology.
Introduction
Avi Shpigelman is an inventor based in Haifa, Israel. His work includes research into nanoparticle compositions that combine food proteins with nutraceutical compounds.
Latest Patents
Shpigelman is associated with one patent, titled “Denatured Lactoglobulin and Polyphenol Coassemblies.” The invention concerns co-assembled nanoparticles comprising denatured β-lactoglobulin and at least one nutraceutical compound, particularly polyphenols such as EGCG. It also describes compositions containing these nanoparticles and methods for preparing them.
Career Highlights
Shpigelman is associated with Technion Research & Development Foundation Ltd. His patent reflects work at the intersection of protein science, nanotechnology, and nutraceutical research.
Collaborations
His listed coworkers include Yoav D. Livney and Rachel Levy, whose research connections provide context for his collaborative work.
Conclusion
Avi Shpigelman’s patent on denatured lactoglobulin and polyphenol coassemblies highlights an approach to combining food proteins and nutraceutical compounds in nanoparticle compositions.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile