Company Filing History:
Years Active: 2022-2025
Title: Innovations by Atsushi Ohhata
Introduction
Atsushi Ohhata is a notable inventor based in Tokushima, Japan. He has made significant contributions to the field of medical technology, particularly in the development of viscoelastic compositions for endoscopic procedures. With a total of 2 patents, his work focuses on enhancing the operability and effectiveness of endoscopes.
Latest Patents
One of Atsushi Ohhata's latest patents involves a viscoelastic composition designed to secure the field of view of an endoscope. This invention addresses the challenge of opaque dark-colored liquids obstructing visibility during endoscopic examinations. The viscoelastic composition is formulated to push aside such liquids, thereby improving the clarity of the view. The composition consists of a substance with viscoelastic properties and water, with specific parameters including a hardness of 550 N/m or less, a viscosity of 200 to 2,000 mPa·s at 25°C, and a loss tangent of 0.6 or less. Additionally, it is preferable for the composition to have an electrical conductivity of 250 μS/cm or less. The method for utilizing this composition involves feeding it from the proximal part of the endoscope through a channel to the distal part.
Career Highlights
Atsushi Ohhata has worked with reputable organizations such as Otsuka Pharmaceutical Factory, Inc. and Jichi Medical University. His experience in these institutions has contributed to his expertise in medical innovations and research.
Collaborations
Throughout his career, Atsushi has collaborated with notable colleagues, including Tomonori Yano and Toshihiro Goto. These partnerships have likely enriched his work and led to further advancements in his field.
Conclusion
Atsushi Ohhata's contributions to the field of medical technology, particularly through his innovative viscoelastic compositions, demonstrate his commitment to improving endoscopic procedures. His work continues to influence the medical community and enhance patient care.