Montpellier, France

Assia Zigha

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Deinove. Active years: 2019.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Assia Zigha. Retrieved from https://idiyas.com/inventor/assia-zigha

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2019

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1 patent (USPTO):Explore Patents

Title: Assia Zigha: Innovator in L-Arabinose Assimilation Pathway

Introduction

Assia Zigha is a prominent inventor based in Montpellier, France. She has made significant contributions to the field of biotechnology, particularly in the area of L-arabinose assimilation pathways. Her innovative work has the potential to impact various fermentation processes, including the production of ethanol.

Latest Patents

Assia Zigha holds a patent for the "L-arabinose assimilation pathway and uses thereof." This invention relates to a new pathway for L-arabinose assimilation, focusing on polypeptides that exhibit activities such as L-arabinose isomerase, L-ribulokinase, and L-ribulose-5-phosphate-4-epimerase. The patent also covers recombinant host cells that express these polypeptides. Furthermore, it describes a method for producing fermentation products, preferably ethanol, from arabinose-containing substrates using the polypeptides or host cells developed in her research.

Career Highlights

Assia Zigha is currently associated with Deinove, a company known for its innovative approaches in biotechnology. Her work at Deinove emphasizes the application of her patented technology in real-world fermentation processes.

Collaborations

Assia collaborates with notable colleagues, including Rémi Bernard and Pascale Joseph, who contribute to her research and development efforts.

Conclusion

Assia Zigha's contributions to the field of biotechnology through her patent on L-arabinose assimilation pathways highlight her role as an innovative inventor. Her work not only advances scientific knowledge but also has practical applications in fermentation technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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