Company Filing History:
Years Active: 1998
Title: Arnoldus Van Der Heijden: Innovator in Flavoring Composition
Introduction
Arnoldus Van Der Heijden is a notable inventor based in 's Gravenzande, Netherlands. He has made significant contributions to the field of food technology, particularly in flavoring compositions. His innovative work has led to the development of a unique patent that enhances food products.
Latest Patents
Arnoldus holds a patent for a flavoring composition containing oxidized triglyceride fats and fatty acids. This invention is designed to improve the flavor profile of various food items, showcasing his expertise in food science. He has 1 patent to his name, reflecting his commitment to innovation in this area.
Career Highlights
Arnoldus is currently employed at Van Den Bergh Foods Co., a division of Conopco, Inc. His role at this prominent company allows him to apply his knowledge and skills in developing new food products. His work has been instrumental in advancing the company's offerings in the competitive food industry.
Collaborations
Arnoldus has collaborated with talented individuals such as Graham Andrew Cross and Krijn Mostert. These partnerships have fostered a creative environment that encourages the exchange of ideas and expertise, further enhancing the quality of their innovations.
Conclusion
Arnoldus Van Der Heijden is a distinguished inventor whose work in flavoring compositions has made a significant impact in the food industry. His dedication to innovation and collaboration continues to drive advancements in food technology.