Company Filing History:
1 out of 1,193 
1 out of 832,761 Years Active: 2001-2013
Title: The Innovations of Anthony J De Lucca
Introduction
Anthony J De Lucca is an accomplished inventor based in Metairie, Louisiana. He holds a total of 2 patents that showcase his contributions to the field of antifungal compounds. His work primarily focuses on the development of novel saponins derived from natural sources.
Latest Patents
One of his latest patents is centered around CAY-1, a fungicidal saponin extracted from cayenne pepper fruit. This compound has been characterized as a novel sterol glycoside with a molecular mass of 1243.35 Da. CAY-1 exhibits significant antifungal activity against a variety of fungal organisms that affect plants, animals, and humans. Notably, it demonstrates minimal toxic effects on mammalian cells, making it a promising candidate for further research and application.
Career Highlights
Throughout his career, Anthony has made significant strides in the field of mycology and plant pathology. His research has led to the discovery of effective antifungal properties in naturally occurring compounds. He has worked with various organizations, including the United States of America, as represented by the Secretary of Agriculture.
Collaborations
Anthony has collaborated with notable individuals in his field, including John M Bland and Craig B Vigo. These partnerships have contributed to the advancement of his research and the successful development of his patented innovations.
Conclusion
Anthony J De Lucca's work in developing antifungal compounds like CAY-1 highlights the importance of natural products in addressing fungal diseases. His contributions to the field are significant and pave the way for future innovations in antifungal treatments.