Company Filing History:
Years Active: 1994-1995
Title: The Innovative Contributions of Anthony J Bowles
Introduction
Anthony J Bowles is a notable inventor based in Orinda, CA, who has made significant contributions to the fields of cooking and heat exchange technology. With a total of 2 patents, Bowles has developed innovative solutions that enhance cooking efficiency and heat transfer processes.
Latest Patents
Bowles' latest patents include a pan designed for baking, frying, and braising, as well as a pan stacking system. The baking pan features a convenient serving-size design with a flange and a flanged lid that is removably attached by a hinge. This design enables a wide range of pourable, particulate, and solid foods to be cooked in quantity using forced-air convection ovens. The materials used for the pan and lid are highly heat conductive, ensuring effective cooking while maintaining surfaces suitable for direct food contact. Additionally, the exterior surfaces are smooth to minimize insulative film coefficients and maximize heat transfer. The vertical stacking system he developed allows for effective use of oven space while ensuring adequate space between pans for optimal heat transfer.
Another significant patent by Bowles is a very high-temperature heat exchanger. This invention describes a high-temperature fluid-to-fluid heat exchanger that efficiently transfers heat from a higher temperature fluid flow core region to a lower temperature fluid flow annulus. The wall separating these two regions is made from a material with high thermal absorptivity, conductivity, and emissivity, facilitating a high rate of heat transfer. A porous ceramic foam material occupies a substantial portion of the lower temperature fluid flow region, allowing for a predetermined flow rate of fluid while receiving radiated heat from the wall.
Career Highlights
Throughout his career, Bowles has worked with several companies, including Food and Agrosystems, Inc. and Synthetica Technologies, Inc. His work in these organizations has contributed to advancements in food technology and heat exchange systems.
Collaborations
Bowles has collaborated with notable individuals in his field, including Rauno A Lampi and John N Bindon. These collaborations have likely enriched his innovative processes and contributed to the development of his patents.
Conclusion
Anthony J Bowles is a distinguished inventor whose work has significantly impacted cooking technology and heat exchange systems. His innovative patents reflect his commitment to enhancing efficiency and effectiveness in these fields.