Leiden, Netherlands

Anneke Richter



 

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2016

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3 patents (USPTO):Explore Patents

Title: The Innovative Mind of Anneke Richter

Introduction

Anneke Richter is an accomplished inventor based in Leiden, Netherlands. With a remarkable portfolio that includes three patents, she has made significant contributions to the field of yeast fermented beverages. Her innovative approaches not only enhance the quality of these beverages but also streamline their production processes.

Latest Patents

Anneke Richter's latest patents reflect her expertise and inventive spirit. One notable patent is a "Method of Stabilizing Yeast Fermented Beverages," which introduces a comprehensive method for preparing yeast fermented beverages. This method involves fermenting wort with yeast and subsequently addressing the presence of polyphenols and proteins by integrating polyvinylpolypyrrolidone (PVPP) particles. The process allows for effective removal of undesirable components, thus improving the final product. Another important patent is related to the "Recovery of PVPP After Contact with a Yeast Fermented Beverage by Sedimentation Separation." This innovative approach emphasizes the sustainable use of PVPP, allowing it to be regenerated and recirculated through efficient separation techniques.

Career Highlights

Anneke Richter currently works at Heineken Supply Chain B.V., where she continues to pursue her passion for innovation in the beverage industry. Her role involves not only the application of her patented methods but also the continuous development of new techniques to enhance beverage production efficiency. Her contributions are recognized both within her company and the broader industry.

Collaborations

Throughout her career, Anneke has collaborated with several talented professionals, including Tom Reinoud Noordman and Marcel Van Der Noordt. These collaborations foster an environment of creativity and shared expertise, allowing for the successful development of innovative solutions in the field of fermentation.

Conclusion

Anneke Richter's contributions to the field of yeast fermented beverages underscore her role as a leading inventor. Her innovative patents reflect her commitment to improving production methods and sustainability in the beverage industry. With the support of her colleagues at Heineken Supply Chain B.V., Anneke continues to make strides in enhancing the quality and efficiency of fermented beverages, solidifying her place as a notable figure in innovation.

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