Copenhagen, Denmark

Angelika Semmler

This inventor holds 6 USPTO granted patents and 2 published patent applications, plus 2 CIPO patents and 1 EPO patent. Top assignee: Evolva Sa. Active years: 2018-2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Angelika Semmler. Retrieved from https://idiyas.com/inventor/angelika-semmler

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 6 

% Patents Active = 100.0

 

 

Average Co-Inventor Count = 10.0

ph-index = 2

Forward Citations = 42(Granted Patents)


Company Filing History:


Years Active: 2018-2026

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6 patents (USPTO):Explore Patents

Title: The Innovations of Angelika Semmler: Pioneering Steviol and Mogroside Production

Introduction

Angelika Semmler, an accomplished inventor based in Copenhagen, Denmark, has made significant contributions to the field of food technology and biotechnology. With a total of five patents to her name, her work focuses on the recombinant production of natural sweeteners, which can have a transformative impact on the food industry.

Latest Patents

Semmler's latest patents showcase her innovative approaches to producing steviol glycosides and mogroside compounds. One of her notable inventions is a method for improved production of Rebaudioside D and Rebaudioside M, which involves recombinant methodologies to enhance efficiency and effectiveness. Additionally, her work on the biosynthesis of mogroside compounds involves both recombinant and enzymatic production methods, providing valuable compositions that have potential applications in sugar alternatives and natural sweeteners.

Career Highlights

Currently, Angelika Semmler works at Evolva SA, a company dedicated to the science of creating sustainable and innovative ingredients. Throughout her career, she has consistently focused on leveraging biotechnology to develop healthier alternatives to conventional sweeteners. Her expertise in biosynthesis and enzymatic processes has positioned her as a key player in her field.

Collaborations

Semmler has collaborated with prominent colleagues including Jorgen Hansen and Michael Dalgaard Mikkelsen, whose combined expertise has facilitated the development of advanced methodologies for their projects. These partnerships have enabled her to enhance her inventions and drive forward the innovative capabilities of Evolva SA.

Conclusion

In conclusion, Angelika Semmler is a trailblazing inventor whose work is shaping the future of natural sweeteners and sustainable food production methods. Her patents reflect her commitment to innovation and collaboration, positioning her as a leader in biotechnology. The impact of her inventions will likely extend beyond her immediate field, contributing to a healthier global society.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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