Smiths Grove, KY, United States of America

Andrew C Faller



 

Average Co-Inventor Count = 4.3

ph-index = 3

Forward Citations = 16(Granted Patents)


Company Filing History:


Years Active: 2014-2022

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9 patents (USPTO):Explore Patents

Title: Innovations by Andrew C Faller

Introduction

Andrew C Faller is a notable inventor based in Smiths Grove, Kentucky, with a remarkable portfolio of nine patents. His work primarily focuses on advancements in kitchen technology, particularly in exhaust systems and modular service supply arrangements.

Latest Patents

One of Faller's latest patents is an innovative exhaust hood designed to enhance kitchen ventilation. This exhaust hood features an exhaust inlet and a movable shroud that creates an enclosed space over a cooking surface. The shroud can be adjusted to provide varying levels of clearance, optimizing airflow and efficiency. Additionally, the design includes vertical and horizontal jets that improve the exhaust process when the shroud is in its lower position.

Another significant patent is the modular services supply arrangement for commercial kitchens. This device consists of multiple interconnectable wall modules that form a continuous wall with a cavity. This cavity can serve as an exhaust duct for removing fumes from cooking appliances, while also incorporating a filter. The modular design allows for functional units to be stacked, providing flexibility in kitchen layouts.

Career Highlights

Faller has contributed to the field through his work with companies such as Oy Halton Group Ltd. and Oy Halto Group Ltd. His experience in these organizations has allowed him to develop and refine his innovative ideas, leading to the successful patenting of his inventions.

Collaborations

Throughout his career, Faller has collaborated with talented individuals, including Derek W Schrock and Andrey V Livchak. These partnerships have likely played a role in the development and success of his innovative projects.

Conclusion

Andrew C Faller's contributions to kitchen technology through his patents demonstrate his commitment to innovation and improvement in the culinary field. His work continues to influence the design and functionality of commercial kitchen equipment.

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