Andrew Amrhein

Title: Andrew Amrhein: Innovator in Food Heating Technology

Introduction

Andrew Amrhein is a notable inventor based in Sheboygan, Wisconsin. He has made significant contributions to the field of food heating technology, holding a total of 4 patents. His innovative designs focus on improving the efficiency and effectiveness of food warming systems.

Latest Patents

Among his latest patents is the Induction Warmer Station. This device features a housing, a cooktop, and an induction coil that works in conjunction with a controller. The controller adjusts the frequency of the current input to the induction coil based on the response of the output current, which changes according to the surface area of the load material placed on the cooktop. Another significant patent is for Systems and Methods for Thermal Soft Start Control. This temperature regulation device includes a food pan, a heating device, a temperature sensor, and a control system. The control system manages the heating device based on the temperature detected by the sensor, providing a gradual warming control mode when the temperature is below a preset minimum.

Career Highlights

Andrew has worked with reputable companies such as The Vollrath Company and Virginia Tech Intellectual Properties. His experience in these organizations has allowed him to refine his skills and contribute to advancements in food heating technologies.

Collaborations

Throughout his career, Andrew has collaborated with talented individuals, including Jeremiah Kopiness and Jong-Woo Kim. These partnerships have fostered innovation and creativity in his projects.

Conclusion

Andrew Amrhein is a distinguished inventor whose work in food heating technology has led to several patents that enhance the efficiency of food warming systems. His contributions continue to impact the industry positively.