Andrei Jurievich Chistoserdov

Title: Andrei Jurievich Chistoserdov: Innovator in L-Threonine Production

Introduction

Andrei Jurievich Chistoserdov is a notable inventor based in Moskovskaya oblast, Russia. He has made significant contributions to the field of biotechnology, particularly in the production of L-threonine, an essential amino acid. With a total of 5 patents to his name, Chistoserdov's work has advanced the methods of producing this important compound.

Latest Patents

Chistoserdov's latest patents include a bacterial strain that produces L-threonine. This strain is obtained through a process involving transduction by bacteriophage P1, which carries a transposon that inactivates threonine dehydrogenase activity. Another significant patent involves the bacterial strain of Escherichia coli BKIIM B-3996, which serves as a producer of L-threonine. This invention outlines a method for deriving a strain that produces L-threonine from strain VNIIgenetika 472T23 by transducing it with bacteriophage P1.

Career Highlights

Chistoserdov is currently associated with Ajinomoto Co., Ltd., a company renowned for its innovations in food and biotechnology. His work at Ajinomoto has allowed him to focus on developing efficient methods for amino acid production, contributing to the company's reputation as a leader in the industry.

Collaborations

Throughout his career, Chistoserdov has collaborated with esteemed colleagues, including Vladimir Georgievich Debabov and Evgeny Moiseevich Khurges. These collaborations have fostered a productive environment for innovation and research in the field of biotechnology.

Conclusion

Andrei Jurievich Chistoserdov's contributions to the production of L-threonine exemplify the impact of innovative research in biotechnology. His patents and collaborations highlight his commitment to advancing this essential field.