Forli, Italy

Andrea Fattorini

This inventor holds 10 USPTO granted patents and 10 EPO patents. Top assignees: Electrolux Home Products Corporation N.v., Electrolux Appliances Aktiebolag. Active years: 2017-2020.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Andrea Fattorini. Retrieved from https://idiyas.com/inventor/andrea-fattorini

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 80.0

 

Average Co-Inventor Count = 4.2

ph-index = 2

Forward Citations = 9(Granted Patents)


Company Filing History:


Years Active: 2017-2020

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10 patents (USPTO):Explore Patents

Title: Andrea Fattorini: Innovator in Induction Cooking Technology

Introduction

Andrea Fattorini is a notable inventor based in Forli, Italy, recognized for his contributions to the field of induction cooking technology. With a total of 10 patents to his name, Fattorini has made significant advancements that enhance the efficiency and functionality of induction hobs.

Latest Patents

Fattorini's latest patents include an innovative induction hob design that features at least one switching element and one induction coil. This design allows for an alternating current flow through the induction coil, while cooling means provide airflow for effective cooling of the components. The induction coil is strategically placed on one side of a plate-shaped support element, with the switching element on another, creating an air channel for optimal cooling. Additionally, he has developed a method for controlling an induction cooking hob that involves multiple induction coils. This method allows for the alternating activation of coils, enabling users to set an average power for cookware while optimizing energy use.

Career Highlights

Throughout his career, Andrea Fattorini has worked with prominent companies in the appliance industry, including Electrolux Home Products Corporation and Electrolux Appliances Aktiebolag. His experience in these organizations has contributed to his expertise in developing innovative cooking solutions.

Collaborations

Fattorini has collaborated with notable professionals in his field, including Laurent Jeanneteau and Alex Viroli. These partnerships have fostered a creative environment that has led to the development of cutting-edge technologies in induction cooking.

Conclusion

Andrea Fattorini's work in induction cooking technology exemplifies innovation and dedication to improving kitchen appliances. His patents and collaborations reflect a commitment to enhancing user experience and energy efficiency in cooking.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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