Company Filing History:
Years Active: 2004
Title: Amy Lynne Zettlemeyer: Innovator in Frozen Food Technology
Introduction
Amy Lynne Zettlemeyer is a notable inventor based in Dublin, California. She has made significant contributions to the food industry, particularly in the realm of frozen dinner products. With a total of 2 patents, her innovations have garnered attention for their practicality and creativity.
Latest Patents
One of her latest patents is for a one-dish frozen dinner product that features an integral bread ring. This innovative product includes a receptacle containing the frozen dinner, a baking shield positioned above the receptacle, and a shipping carton. The design allows for a nesting fit of the baking shield, which can have either a frustoconical sidewall or a concave trough-like sidewall. This method not only enhances the product's appeal but also improves its shipping and preparation processes.
Career Highlights
Amy Lynne Zettlemeyer is associated with Kraft Foods Holdings, Inc., where she has been instrumental in developing new food products. Her work has focused on creating convenient meal solutions that cater to modern consumer needs.
Collaborations
Throughout her career, Zettlemeyer has collaborated with talented individuals such as Amy L. Gosselin and Frank Arthur Cole. These partnerships have contributed to her success and the advancement of her innovative ideas.
Conclusion
Amy Lynne Zettlemeyer stands out as a pioneering inventor in the frozen food sector. Her contributions continue to shape the industry and provide consumers with convenient meal options.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.