Company Filing History:
Years Active: 2011-2012
Title: Innovator Ambalavanar Thiru: Pioneering Beverage Technology
Introduction
Ambalavanar Thiru, based in Sharnbrook, GB, is a noteworthy inventor who has contributed to the beverage industry through his innovative approaches to tea processing. With two patents to his name, Thiru is recognized for his commitment to enhancing the quality and characteristics of tea products.
Latest Patents
Thiru's latest inventions include two pivotal patents in beverage technology. The first patent, titled "Beverage Precursor and Process for the Manufacture Thereof," presents a beverage precursor that consists of tea material and a food-grade additive. This precursor, when mixed with 250 ml water at 90°C for two minutes, yields a beverage containing catechins in quantities ranging from 0.05% to 2% by weight. The manufacturing process involves macerating tea leaves or stems using a rotorvane combined with at least one CTC process.
His second patent, "Green Leaf Tea Product and a Process for the Manufacture Thereof," describes a palatable green leaf tea. When 2 grams of the leaf tea are infused in 200 ml of water at 90°C for 1.5 minutes, the resulting beverage contains catechins between 0.01% and 0.1% by weight. The process for manufacturing this leaf tea involves the maceration of fresh leaves using a rotorvane and a double-cone processor, highlighting Thiru’s innovative techniques.
Career Highlights
Working at Conopco, Inc., Thiru has played a crucial role in advancing beverage technology. His expertise in food science and processing has been pivotal in developing new products that meet consumer demands for quality and health benefits.
Collaborations
Throughout his career, Thiru has collaborated with fellow innovators, including Steven Peter Colliver and Peter Kiprotich Ngeno. These partnerships have allowed for a fusion of ideas and expertise, further enhancing the innovation process in beverage development.
Conclusion
Ambalavanar Thiru stands out as an inventor making significant contributions to the beverage industry. His patents reflect a deep understanding of tea processing and an innovative spirit. As he continues to work with Conopco, Inc., his future innovations are anticipated to further elevate the standard and enjoyment of beverage products.