Tel Aviv, Israel

Alon Golan

This inventor holds 1 USPTO granted patent. Top assignee: Smartbubble Ltd.. Active years: 2025.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Alon Golan. Retrieved from https://idiyas.com/inventor/alon-golan-ts5jc1w9

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 2025

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1 patent (USPTO):Explore Patents

Title: Alon Golan: Innovator in Satiety Inducing Food Products

Introduction

Alon Golan is a notable inventor based in Tel Aviv-Jaffa, Israel. He has made significant contributions to the field of food technology, particularly in the development of products that promote satiety. His innovative approach aims to enhance the eating experience while addressing issues related to overeating.

Latest Patents

Alon Golan holds a patent for "Satiety Inducing Food Products and Preparation Thereof." This patent describes a food product that includes Agar and Alginate particles, which are designed to remain intact in the stomach and intestine. The particles, sized between 0.5-30 mm, occupy volume within the digestive system, thereby inducing a feeling of fullness.

Career Highlights

Golan is associated with Smartbubble Ltd., a company focused on innovative food solutions. His work at Smartbubble Ltd. reflects his commitment to advancing food technology and improving consumer health through scientific research and development.

Collaborations

Alon Golan collaborates with talented individuals such as Adi Etzioni and Oded Edelheit. These partnerships enhance the creative process and contribute to the successful development of innovative food products.

Conclusion

Alon Golan's contributions to the field of food technology, particularly through his patent on satiety inducing food products, highlight his role as an innovator. His work at Smartbubble Ltd. and collaborations with other professionals further emphasize his commitment to improving dietary solutions.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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