Location History:
- Andover, MA (US) (1981 - 2000)
- Boxford, MA (US) (2004 - 2020)
Company Filing History:
Years Active: 1981-2020
Title: Innovations by Alfred F. Contarino, Jr. – A Pioneer in Cooking Technologies
Introduction: Alfred F. Contarino, Jr., based in Boxford, MA, is an innovative inventor whose contributions to cooking technology have earned him a noteworthy total of 17 patents. His work, particularly in improving cooking grills, highlights his commitment to enhancing culinary experiences.
Latest Patents: Alfred's latest patents focus on enhancing hinged-lid cooking grills, particularly for the purpose of cooking pizza and other foods. One of his inventions is an apparatus designed for converting traditional hinged-lid cooking grills. This accessory is ingeniously crafted to fit between the grill's base and lid, creating a substantially enclosed cooking chamber when the lid is partially closed. This design allows for improved heat retention and cooking efficiency.
Another significant innovation is a cooking grill that features a specially configured lid with a window. This lid provides a pathway for easy access to the cooking chamber without obstructing the entrance when closed. This groundbreaking approach allows users to insert and remove pizzas or other foods with ease while maintaining optimal cooking conditions inside.
Career Highlights: Throughout his career, Alfred F. Contarino, Jr. has worked with notable companies such as AFC Business Ventures, LLC and L-com, Inc. His experiences within these organizations have helped shape his inventive ideas, leading to numerous advancements in cooking technologies.
Collaborations: Alfred has collaborated closely with his coworker James R. Corcoran, whose partnership has contributed to the development of innovative solutions in the cooking appliance sector. Their combined expertise has resulted in improved cooking functionalities and user-friendly designs.
Conclusion: Alfred F. Contarino, Jr. stands out as a significant figure in the realm of cooking innovation. His patents showcase creativity and practicality, ultimately enhancing the way we cook and enjoy food. As an inventor, he continues to inspire future innovations that may shape the culinary landscape for years to come.