Company Filing History:
Years Active: 2014
Title: Alejandro Jean: Innovator in Confectionery Technology
Introduction
Alejandro Jean is a notable inventor based in Puebla, Mexico, recognized for his contributions to the confectionery industry. With a focus on innovative methods and apparatus for creating multi-layered candy and gum, he has made significant strides in enhancing the quality and presentation of confectionery products.
Latest Patents
Alejandro holds a patent for a "Co-extruded layered candy and gum apparatus and methods." This invention provides methods and apparatus for preparing multi-layered confectionery compositions. The multi-layered compositions are formed using a co-extrusion process involving at least two different confectionery compositions that possess at least one visual or sensorial distinction. The tolerances of the resulting pieces are maintained to ensure they can be packaged in rigid packaging. Additionally, the processing parameters can be adjusted to maintain the average piece size within a predetermined tolerance level. Alejandro has 1 patent to his name.
Career Highlights
Alejandro is currently employed at Intercontinental Great Brands LLC, where he applies his expertise in confectionery technology. His work focuses on developing innovative solutions that enhance product quality and consumer experience.
Collaborations
Throughout his career, Alejandro has collaborated with talented individuals such as Allen Sydney Aldridge and Marc Degady. These collaborations have contributed to the advancement of confectionery technology and the successful implementation of innovative ideas.
Conclusion
Alejandro Jean stands out as an influential inventor in the confectionery sector, with a commitment to innovation and quality. His work continues to shape the future of multi-layered confectionery products, making a lasting impact on the industry.