Location History:
- Vlaardingen, NL (2019)
- AT Vlaardingen, NL (2021)
Company Filing History:
Years Active: 2019-2021
Title: Innovator Albert Korres: A Contributor to Oil Structuring Technology
Introduction
Albert Korres, an inventive mind located in Vlaardingen, Netherlands, has made significant strides in the field of microporous fat powders. With a total of two patents to his name, his work focuses on the processes that enhance the properties and applications of these materials, particularly in terms of their utility as oil structuring agents.
Latest Patents
Korres' most recent innovations include two patents centered around the compacting of microporous fat powders. The first patent details a compacted microporous fat powder characterized by a freely settled density ranging from 90 to 600 g/l. This invention ensures that at least 90 vol. % of the particles fall within a diameter of 20 to 600 micrometers. It also highlights a significant mechanical property where the maximum ratio of the elastic modulus measured in dispersions of the fat powder in glycerol exceeds a value of 2.0, determined through specific frequency testing.
The second patent presents a comprehensive process for compacting microporous fat powder. This method involves feeding the fat powder into an extruder, equipped with a forwarding screw and multiple venting openings. The compaction process is meticulously controlled to maintain a temperature below 40°C, ensuring optimal quality, with a compaction factor exceeding 1.5 during the extrusion.
Career Highlights
Throughout his career, Albert Korres has contributed to prominent companies, including Upfield US Inc. and Upfield Europe B.V. His work within these organizations has focused on developing innovative solutions using fat powders, setting standards for quality and application in the industry.
Collaborations
Notable collaborations have played a crucial role in Korres’ achievements. He has worked alongside esteemed colleagues such as René Joachim Buter and Teunis de Man, enhancing the collective expertise in the field and driving forward the innovations that have emerged from their teamwork.
Conclusion
In summary, Albert Korres stands out as an inventor who has meaningfully contributed to the technology surrounding microporous fat powders. His innovative patents not only support advancements in oil structuring but also promise to influence various applications in food technology and beyond. As he continues to develop new processes and collaborations, Korres remains a key figure in the innovations emerging from the fat powder domain.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.