This inventor holds 1 USPTO granted patent, plus 1 CIPO patent and 1 EPO patent. Top assignee: Heriot-Watt University. Active years: 2019.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2019
Title: Alan John Harper: Innovator in Protein Recovery
Introduction
Alan John Harper is a notable inventor based in Edinburgh, GB. He has made significant contributions to the field of protein recovery, particularly through his innovative processes that utilize by-product streams from distillation processes.
Latest Patents
Harper holds 1 patent for a process aimed at producing proteins from by-product streams, specifically targeting the by-product known as 'pot ale' or 'burnt ale'. This patent outlines the use of such proteins as feed ingredients or food additives, showcasing his commitment to sustainable practices in food production.
Career Highlights
Throughout his career, Harper has been associated with prominent institutions such as Heriot-Watt University and Horizon Proteins Ltd. His work in these organizations has allowed him to explore and develop innovative solutions in the field of protein recovery.
Collaborations
Harper has collaborated with notable individuals in his field, including Paul Shane Hughes and Dawn Louise Maskell. These partnerships have contributed to the advancement of his research and the successful implementation of his patented processes.
Conclusion
Alan John Harper's contributions to protein recovery highlight his innovative spirit and dedication to sustainability. His work continues to influence the industry and pave the way for future advancements in food technology.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile