Company Filing History:
5 out of 118 
1 out of 1 
1 out of 1 Years Active: 2018-2023
Title: Innovations by Inventor Aimin Shi
Introduction
Aimin Shi, a prominent inventor based in Beijing, China, has made significant contributions to the field of food science through his innovative approaches and solutions. With a total of 7 patents to his name, he focuses primarily on developing alternatives and enhancements in food formulations, particularly in creating healthier substitutes for traditional food products.
Latest Patents
Aimin Shi's latest patent involves a margarine substitute loaded with trans-resveratrol/glycoside and its preparation method. This invention addresses the challenges posed by trans fats in the food industry. The preparation process includes creating a peanut protein dispersion, performing a cross-linking reaction, and ultimately obtaining a high internal-phase Pickering emulsion that retains the high activity of trans-resveratrol/glycoside.
Another notable patent by Aimin Shi is related to the preparation of a Pickering emulsion using peanut protein isolate. This method highlights biosafety and strong biocompatibility, utilizing no inorganic materials in the process. The resulting Pickering emulsion is capable of stable preservation at room temperature for over 30 days, making it ideal for delivering fat-soluble and photosensitive active substances.
Career Highlights
Aimin Shi has worked with distinguished organizations such as the Chinese Academy of Agricultural Sciences and the Institute of Agro-products Processing Science and Technology. These affiliations have amplified his research and development capabilities, allowing him to contribute effectively to advancements in food technology.
Collaborations
Collaboration is key in the innovation process, and Aimin Shi has worked alongside esteemed colleagues, including Qiang Wang and Hongzhi Liu. Their combined expertise fosters a dynamic exchange of ideas, resulting in pioneering inventions that push the boundaries of food science.
Conclusion
Aimin Shi's inventive spirit and dedication to improving food formulations through scientific research are reflected in his significant patents. His work not only offers healthier alternatives but also addresses various industrial challenges associated with food products. As he continues to innovate, the food industry can look forward to even more advancements that enhance consumer safety and health.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.