This inventor holds 1 USPTO granted patent. Top assignee: Ogawa & Co., Ltd.. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2026
Title: Ai Okamoto and Flavor Preservation Innovation.
Introduction
Ai Okamoto is an inventor based in Chiba, Japan. Her patent work addresses the preservation of flavor and aroma in products such as food, drinks, and cosmetics.
Latest Patents
Okamoto is associated with 1 patent: “Flavor or Aroma Deterioration Inhibitor Containing Theanaphthoquinone and Analogues Thereof as Active Ingredient.” The invention describes an inhibitor intended to reduce flavor or aroma deterioration caused by various factors. It is presented as more effective than prior approaches while avoiding unwanted effects on product color.
Career Highlights
Okamoto is associated with Ogawa & Co., Ltd. Her patent reflects work on ingredients that may help maintain the sensory qualities of consumer products.
Collaborations
Her listed coworkers include Rie Nakasone and Toshio Ueno.
Conclusion
Ai Okamoto’s patent focuses on protecting flavor and aroma while preserving the appearance of food, drinks, cosmetics, and similar products.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile