This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: University of California. Active years: 2020.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2020
Title: Innovations by Adrien Durand-Petiteville
Introduction
Adrien Durand-Petiteville is an accomplished inventor based in Davis, CA. He has made significant contributions to the field of agricultural technology, particularly in the automation of fruit processing. His innovative approach has led to the development of a unique apparatus that enhances the efficiency of strawberry harvesting.
Latest Patents
Adrien holds a patent for an "Automated Strawberry Orienting and Capping Machine." This automated apparatus is designed to remove the tops, or calyx, of strawberries as they move along a conveyor belt. The machine features a series of concave-shaped slotted rollers that orient each strawberry for optimal cutting. Advanced image processing technology captures and analyzes images to locate the calyx and determine the best cutting plane. In response to this analysis, a control system actuates a blade to separate the calyx from the strawberry, improving the overall efficiency of the harvesting process. He has 1 patent to his name.
Career Highlights
Adrien is affiliated with the University of California, where he continues to innovate and contribute to research in agricultural technology. His work focuses on enhancing the automation of food processing, which is crucial for meeting the demands of modern agriculture.
Collaborations
Adrien has collaborated with notable colleagues such as Stavros Vougioukas and David C. Slaughter. Their combined expertise has further advanced the development of automated solutions in agriculture.
Conclusion
Adrien Durand-Petiteville's contributions to agricultural technology through his innovative inventions are noteworthy. His automated strawberry orienting and capping machine exemplifies the potential of automation in improving food processing efficiency.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
