Location History:
- Lubeck, DE (2022)
- Lübeck, DE (2017 - 2024)
Company Filing History:
8 out of 204 
1 out of 32 Years Active: 2017-2025
Title: Innovations by Adrian Schulze
Introduction
Adrian Schulze is a notable inventor based in Lübeck, Germany, recognized for his contributions to the field of poultry processing technology. With a total of nine patents to his name, Schulze has developed innovative solutions that enhance efficiency in the meat processing industry.
Latest Patents
One of Schulze's latest patents is an apparatus and method for detaching meat strips located on the breastbone crest of a poultry carcass. This apparatus is designed to detach meat strips from poultry carcasses that have already been freed from breast fillets. It features a circulating conveyor with a holding apparatus that supports the poultry bodies during transport. The detaching unit includes a pre-detaching element that cuts into the meat strip and a detaching element that grips and peels the meat strip off the breastbone crest. Another significant patent involves an apparatus for moving-along tool positioning, which includes a conveyor device and a processing station with a positioning unit for tool placement. This invention is particularly useful for removing the wishbone from poultry carcasses.
Career Highlights
Throughout his career, Adrian Schulze has worked with several prominent companies in the food processing industry. Notable among these are Nordischer Maschinenbau Rud. Baader GmbH & Co. KG and Linco Food Systems A/S. His experience in these organizations has contributed to his expertise in developing innovative processing solutions.
Collaborations
Schulze has collaborated with various professionals in his field, including Lasse Riggert and Matthias Schröder. These collaborations have likely played a role in the successful development of his patented technologies.
Conclusion
Adrian Schulze's innovative contributions to poultry processing technology demonstrate his commitment to improving efficiency in the industry. His patents reflect a deep understanding of the challenges faced in meat processing and offer practical solutions to enhance productivity.