The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 05, 2017

Filed:

Feb. 28, 2013
Applicant:

Cp Kelco Aps, Lille Skensved, DK;

Inventors:

Lian Ying Ng, Roedovre, DK;

Soeren Bulow Riis, Roedovre, DK;

Tina Benne Lohmann, Haslev, DK;

Min Ling Marlene Tsao, Singapore, SG;

Camilla Bjergegaard, Broenshoej, DK;

Assignee:

CP Kelco APS, Lille Skensved, DK;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 9/137 (2006.01); A23L 29/231 (2016.01);
U.S. Cl.
CPC ...
A23C 9/137 (2013.01); A23L 29/231 (2016.08);
Abstract

Methods are provided for making a fermented milk product in which a stabilizing additive is introduced before fermentation. The methods generally include (1) combining milk and pectin to form a mixture, (2) heat treating the mixture, and (3) fermenting the mixture. In some embodiments, the methods further include combining the milk and pectin with a low acyl gellan gum. The methods also may include homogenizing the mixture before heat treating the mixture and/or after fermenting the mixture. Also provided in embodiments herein are fermented milk products.


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