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The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 9700067 B1

PDFFull Text
Date of Patent:
Jul. 11, 2017

Filed:

Jul. 10, 2015

Methods and compositions for affecting the flavor and aroma profile of consumables

Applicant:

Impossible Foods Inc., Redwood City, CA (US);

Inventors:

Rachel Fraser, San Francisco, CA (US);

Patrick O'Reilly Brown, Stanford, CA (US);

Jessica Karr, San Francisco, CA (US);

Celeste Holz-Schietinger, East Palo Alto, CA (US);

Elysia Cohn, Mountain View, CA (US);

Assignee:

Impossible Foods Inc., Redwood City, CA (US);

Attorney:

Fish & Richardson P.C.

Primary Examiner:

Elizabeth Gwartney

Int. Cl.
CPC ...
A23J 1/14 (2006.01); A23J 3/14 (2006.01); A23J 1/12 (2006.01); A23J 3/22 (2006.01); A23L 27/00 (2016.01); A23L 27/10 (2016.01); A23L 27/20 (2016.01); A23L 27/26 (2016.01); A23L 33/185 (2016.01); A23L 13/40 (2016.01);
U.S. Cl.
CPC ...
A23J 3/14 (2013.01); A23J 1/12 (2013.01); A23J 1/14 (2013.01); A23J 3/227 (2013.01); A23L 13/424 (2016.08); A23L 13/426 (2016.08); A23L 27/00 (2016.08); A23L 27/10 (2016.08); A23L 27/20 (2016.08); A23L 27/26 (2016.08); A23L 33/185 (2016.08);
Abstract

This document relates to food products containing highly conjugated heterocyclic rings complexed to an iron ion and one or more flavor precursors, and using such food products to modulate the flavor and/or aroma profile of other foods. The food products described herein can be prepared in various ways and can be formulated to be free of animal products.

Find Patent Forward Citations

Fraser, Rachel. (2017). Methods and compositions for affecting the flavor and aroma profile of consumables (U.S. Patent No. 9700067). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/9700067

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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