The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 06, 2017

Filed:

Sep. 21, 2015
Applicant:

Senomyx, Inc., San Diego, CA (US);

Inventors:

Mark Zoller, San Diego, CA (US);

Xiaodong Li, San Diego, CA (US);

Lena Staszewski, San Diego, CA (US);

Shawn O'Connell, Encinitas, CA (US);

Sergey Zozulya, San Diego, CA (US);

Jon Elliot Alder, San Diego, CA (US);

Hong Xu, San Diego, CA (US);

Fernando Echeverri, Chula Vista, CA (US);

Assignee:

SENOMYX, INC., San Diego, CA (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
G01N 33/50 (2006.01); C07K 14/705 (2006.01); G01N 33/566 (2006.01); C12Q 1/68 (2006.01);
U.S. Cl.
CPC ...
G01N 33/5041 (2013.01); C07K 14/705 (2013.01); C12Q 1/6876 (2013.01); G01N 33/5008 (2013.01); G01N 33/566 (2013.01); A01K 2217/05 (2013.01); C07K 2319/00 (2013.01); C12Q 2600/124 (2013.01); C12Q 2600/158 (2013.01); G01N 2333/4719 (2013.01); G01N 2333/705 (2013.01); G01N 2333/726 (2013.01); G01N 2500/04 (2013.01);
Abstract

The present invention relates to the discovery that the T1R receptors assemble to form functional taste receptors. Particularly, it has been discovered that co-expression of T1R1 and T1R3 results in a taste receptor that responds to umami taste stimuli, including monosodium glutamate. Also, it has been discovered that co-expression of the T1R2 and T1R3 receptors results in a taste receptor that responds to sweet taste stimuli including naturally occurring and artificial sweeteners. Also the present invention relates to the use of hetero-oligomeric taste receptors comprising T1R1/T1R3 and T1R2/T1R3 in assays to identify compounds that respectively respond to umami taste stimuli and sweet taste stimuli.


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