The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 31, 2015
Filed:
Dec. 15, 2010
Liangji Xu, Naperville, IL (US);
Vincent Rinaldi, Bethel, CT (US);
Zeinab Ali, Crystal Lake, IL (US);
Kelly Van Dyke, Bronx, NY (US);
Andrew Damin, White Plains, NY (US);
Liangji Xu, Naperville, IL (US);
Vincent Rinaldi, Bethel, CT (US);
Zeinab Ali, Crystal Lake, IL (US);
Kelly Van Dyke, Bronx, NY (US);
Andrew Damin, White Plains, NY (US);
Stokely-Van Camp, Inc., Chicago, IL (US);
Abstract
A protein rehydration/recovery beverage composition is provided, including an aqueous component such as water, hydrolyzed protein, and sodium acid sulfate and at least one other edible acid. The hydrolyzed protein may be hydrolyzed whey and optionally hydrolyzed collagen. In addition, the beverage composition may include at least one carbohydrate, such as sucrose, and one or more non-nutritive sweeteners. A protein rehydration/recovery beverage composition is provided, including an aqueous component, hydrolyzed proteins and an acid blend. The acid blend contains a first acid component including at least one of phosphoric acid and citric acid, and a second acid component including at least one of tartaric acid, fumaric acid, malic acid, gluconic acid, ascorbic acid, and lactic acid. Also, a method for making a protein recovery beverage composition that has a pH of less than about 4.2. The rehydration/recovery beverage is stable and clean tasting, and has a low viscosity.