The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Nov. 19, 2013
Filed:
Oct. 23, 2012
Food Industry Research & Development Institute, Hsinchu, TW;
Jinn-Tsyy Lai, Hsinchu, TW;
Fang-Yi Cheng, Bade, TW;
Chin-Chu Ho, Taipei, TW;
Fwu-Ling Lee, Hsinchu, TW;
Han-Ken Chen, Hsinchu, TW;
Chii-Cherng Liao, Taipei, TW;
Food Industry Research & Development Institute, Hsinchu, TW;
Abstract
A method for producing stinky brine for use in production of stinky tofu and a fermentation broth used therefore is provided. The method for producing stinky brine includes steps of inoculating a fermentation broth with microflora for producing the stinky brine. The fermentation broth includes at least 85˜153 g/L of tryptone and 15˜27 g/L of soytone, which may further include a trace amount of glucose, sodium chloride, dipotassium phosphate or a combination thereof.