The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
May. 20, 2008
Filed:
Feb. 25, 2003
Applicants:
Franco Dameno, Parma, IT;
Irene Buiat, Parma, IT;
Oreste Caselli, Parma, IT;
Nicola Mangiavacca, Parma, IT;
Inventors:
Franco Dameno, Parma, IT;
Irene Buiat, Parma, IT;
Oreste Caselli, Parma, IT;
Nicola Mangiavacca, Parma, IT;
Assignee:
Barilla Alimentare S.p.A., Parma, IT;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/162 (2006.01);
U.S. Cl.
CPC ...
Abstract
A method is disclosed in which fresh alimentary pasta is prepared from a starting dough that has been acidified with an edible acid. The pasta is then dried to a moisture content of about 11%, cooked in salted water, strained, rinsed, dipped in an aqueous solution of an edible acid to achieve a pH no more than 4.1, metered into suitable packages and subjected to sanitization.