The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 7238607 B1

PDF
Full Text
Expired
Date of Patent:
Jul. 03, 2007

Filed:

Sep. 28, 2005
Applicants:

Samuel V. Dunton, San Jose, CA (US);

S. Brad Herner, San Jose, CA (US);

Inventors:

Samuel V. Dunton, San Jose, CA (US);

S. Brad Herner, San Jose, CA (US);

Assignee:

SanDisk 3D LLC, Milpitas, CA (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
H01L 21/4763 (2006.01);
U.S. Cl.
CPC ...
Abstract

When chemical mechanical planarization (CMP) is used to planarize a surface coexposing patterned features and dielectric fill, where patterned features and the fill are formed of materials having very different CMP removal rates or characteristics, the planarized surface may have excessively rough, dishing or recessing may take place, or one or more or the materials may be damaged. In structures in which planarity is important, these problems can be prevented by forming a capping layer on the patterned features, wherein the CMP removal rate of the material forming the capping layer is similar to the CMP removal rate of the dielectric fill.


Find Patent Forward Citations

Dunton, Samuel. (2007). Method to minimize formation of recess at surface planarized by chemical mechanical planarization (U.S. Patent No. 7238607). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/7238607

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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