The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 07, 2003

Filed:

Nov. 21, 2000
Applicant:
Inventors:

Harapanahalli S. Muralidhara, Plymouth, MN (US);

Michael A. Porter, Maple Grove, MN (US);

Jagannadh V. Satyavolu, Cedar Rapids, IA (US);

William H. Sperber, Minnetonka, MN (US);

Ian Purtle, Plymouth, MN (US);

Assignee:

Cargill, Incorporated, Wayzata, MN (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/20 ; A23L 1/28 ; A23J 1/14 ;
U.S. Cl.
CPC ...
A23L 1/20 ; A23L 1/28 ; A23J 1/14 ;
Abstract

A method for preparing the high protein product from oilseed-based material is described. The high protein product provided by the process can be utilized in a wide variety of applications, including the preparation of food products for human consumption. The high protein product typically includes at least 85 wt. % protein (dry solids basis). The product is produced by a process which includes purifying an aqueous protein-containing extract through passage over a microporous membrane. The membrane generally has an MWCO of at least 25,000 and a filtering surface with a contact angle of no more than 30 degrees.


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