The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Dec. 25, 2001
Filed:
Apr. 12, 2000
Ruedi Gasser, Buerglen, CH;
Nico Cocchiarella, Kehrsiten, CH;
Maxs AG, Sachseln, CH;
Abstract
Shaker for liquids, especially dairy products such as half-and-half cream and milk. In known shakers cocktails are mixed by pouring different liquids into a bowl which has then inserted thereinto a bowl-shaped sifter filled with solids such as ice, lemon slices or cocoa. Although the ingredients of the cocktail are finely mixed with one another without lumping by shaking said shaker along its longitudinal axis, it is not possible to foam the liquids. The novel shaker makes it possible to foam liquid foodstuffs, especially milk, by simply shaking the same. The shaker is designed for foaming purposes in that a separation sifter is arranged in a direction substantially transverse to the vertical axis of the shaker so that the total volume of the closed bowl is subdivided by the separation sifter in a ratio of 2:1. The shaker is particularly suited for preparing cappuccino cream.