The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Mar. 28, 1995

Filed:

Mar. 29, 1994
Applicant:
Inventors:

Gary R Skaar, Marshall, WI (US);

Jay I Gust, Poynette, WI (US);

Larry C Gundlach, Madison, WI (US);

Dave F O'Brien, Madison, WI (US);

Kurt F Fischer, Madison, WI (US);

Assignee:

Oscar Mayer Foods Corporation, Madison, WI (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ;
U.S. Cl.
CPC ...
426524 ; 99474 ; 99483 ; 426393 ;
Abstract

A forced air defrost tunnel apparatus and method are provided for accomplishing carefully controlled defrosting of large quantities of bulk frozen food, such as pork, beef, lamb, chicken and turkey in whole muscle form, as well as bacon bellies and fish. The principle support for and shape of the defrost tunnel is provided by a stack or train of stacks of frozen proteinaceous food boxes or bundles that alternate with support spacer racks. An air containment device, preferably consisting primarily of a tarp, is closely secured over the stack or train of stacks. A supply of high pressure air at a temperature greater than that of the frozen food is forced through the defrost tunnel and flows through passageways within the support spacer racks.


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