The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Mar. 15, 1977
Filed:
Dec. 13, 1972
Applicant:
Inventors:
Marvi D Moore, Dallas, TX (US);
David P Fowler, Irving, TX (US);
Assignee:
Frito-Lay, Inc., Dallas, TX (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ;
U.S. Cl.
CPC ...
426451 ; 426621 ; 426637 ; 34107 ; 34156 ;
Abstract
A process for conditioning food strands in which food strands are formed from a dough of food material and each of the strands is passed individually through a separate zone of positive air pressure.
Moore, Marvi. (1977). Method for conditioning food strands (U.S. Patent No. 4012532). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/4012532
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile