The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 29, 2025

Filed:

Apr. 24, 2020
Applicant:

Corn Products Development, Inc., Westchester, IL (US);

Inventors:

Didem Icoz, Bridgewater, NJ (US);

Matthew Park, Bridgewater, NJ (US);

Assignee:

Corn Products Development, Inc., Westchester, IL (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 29/30 (2015.12); A23L 7/126 (2015.12);
U.S. Cl.
CPC ...
A23L 29/30 (2016.07); A23L 7/126 (2016.07); A23V 2002/00 (2012.12);
Abstract

A binding syrup composition for formulating food products containing allulose and low sugar syrups is provided. The binding syrup composition overcomes limitations of allulose-containing products including product stickiness and failure to maintain shape and texture of the products. More particularly, the binding syrup compositions described herein contain low sugar syrups with low mono- and di-saccharide content in combination with allulose to provide binding and textural attributes to the allulose-containing food products that are comparable to full sugar products. Food products containing the allulose binding syrup compositions described herein and methods of making the same are also provided. Beneficially, food products having reduced caloric and sugar content are provided when employing the allulose-containing binding syrup compositions described herein.


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