The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 08, 2025

Filed:

Jul. 16, 2020
Applicant:

Luigi Lavazza S.p.a., Turin, IT;

Inventors:

Carlo Carbonini, Turin, IT;

Carlo De Mango, Turin, IT;

Luca Bugnano, Turin, IT;

Assignee:
Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A47J 31/36 (2006.01); A23F 5/26 (2006.01); A47J 31/40 (2006.01); A47J 31/46 (2006.01); A47J 31/52 (2006.01);
U.S. Cl.
CPC ...
A47J 31/3628 (2013.01); A23F 5/26 (2013.01); A47J 31/407 (2013.01); A47J 31/468 (2018.08); A47J 31/469 (2018.08); A47J 31/525 (2018.08);
Abstract

A machine for preparing a food product comprises at least a stationary structure, a hydraulic circuit and a control system. The hydraulic circuit comprises at least one water-supply source, means for heating water and pumping means, as well as a first dispensing element (), which can be supplied with pressurized hot water and/or steam. The first dispensing element () is configured for coupling, in particular sealed coupling, with an inlet () of a disposable container () for preparing and retaining the food product, and the hydraulic circuit () is controllable, in particular via the control system, for conveying pressurized hot water and/or steam to the first dispensing element ().


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