The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Oct. 03, 2023

Filed:

Mar. 08, 2021
Applicant:

Chobani Llc, Norwich, NY (US);

Inventors:

Amrish Chawla, Twin Falls, ID (US);

Sarah Allred, Twin Falls, ID (US);

Zeina Jouni, Twin Falls, ID (US);

Ragavendra Hari, Twin Falls, ID (US);

Yucheng Hu, Twin Falls, ID (US);

Assignee:

Chobani LLC, Norwich, NY (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 29/30 (2016.01); A23L 29/00 (2016.01); A23L 7/10 (2016.01); A23L 29/269 (2016.01);
U.S. Cl.
CPC ...
A23L 29/06 (2016.08); A23L 7/198 (2016.08); A23L 29/272 (2016.08); A23L 29/30 (2016.08); C12Y 101/03004 (2013.01); C12Y 111/01006 (2013.01); C12Y 302/01001 (2013.01); C12Y 302/01004 (2013.01);
Abstract

A plant-based food product with zero sugar is provided. The plant-based food product includes an amount of water, a sugar content of between 0 wt% and 0.4 wt% referred to as having 'zero sugar,' and a plant-based fiber product. The plant-based fiber product includes an amount of water, a plant-based flour, an amount of plant fiber, and a plurality of enzymes comprising: an alpha amylase, a glucose oxidase, catalase, and a cellulase. The plant-based food product may be incorporated in a milk, yogurt, shake, or bar, for example.


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