Company Filing History:
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2 out of 833,002 Years Active: 2019
Title: Zunpeng Shu: Innovator in Fermentation Technology
Introduction
Zunpeng Shu is a notable inventor based in Guangzhou, China. He has made significant contributions to the field of fermentation technology, particularly in the preparation of medicated products. With a total of 2 patents, his work focuses on innovative methods that enhance the efficacy of health products.
Latest Patents
Zunpeng Shu's latest patents include a method for the preparation of medicated leaven massa by pure strain fermentation. This invention involves creating Medicated Leaven Massa through fermentation with a single fermentative strain under optimal conditions. The culture medium consists of six ingredients, including flour and wheat bran. Another significant patent is the method of preparing Mirabilitum Praeparatum by pure strain fermentation and its applications. This method blends ripe watermelon fruit with mirabilitum according to a specific ratio and ferments it at controlled temperatures. The resulting product demonstrates powerful antibacterial and anti-inflammatory properties, making it suitable for pharmaceutical preparations aimed at treating various infectious diseases.
Career Highlights
Throughout his career, Zunpeng Shu has worked with various institutions, including Guangdong Pharmaceutical University. His research has focused on developing innovative fermentation techniques that have practical applications in health and wellness.
Collaborations
Zunpeng Shu has collaborated with notable colleagues such as Qiuhong Wang and Haixue Kuang. Their combined expertise has contributed to advancements in fermentation technology and its applications in medicine.
Conclusion
Zunpeng Shu's innovative work in fermentation technology has led to the development of methods that significantly improve the preparation of medicated products. His contributions continue to impact the fields of health and wellness positively.