St. Louis, MO, United States of America

Zhixia Niu


Average Co-Inventor Count = 3.4

ph-index = 2

Forward Citations = 5(Granted Patents)


Company Filing History:


Years Active: 2021

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2 patents (USPTO):Explore Patents

Title: Zhixia Niu: Innovator in Hybrid Corn Varieties

Introduction

Zhixia Niu is a notable inventor based in St. Louis, MO (US), recognized for his contributions to agricultural innovations, particularly in the field of hybrid corn varieties. With a total of 2 patents, Niu has made significant strides in enhancing crop production and genetic diversity.

Latest Patents

Niu's latest patents include the plants and seeds of hybrid corn variety CH100449. This invention provides seed and plants of the hybrid corn variety designated CH100449, relating to the plants, seeds, and tissue cultures of this variety. It also details methods for producing a corn plant by crossing a corn plant of variety CH100449 with itself or another corn plant. Additionally, the invention encompasses genetic complements of plants of variety CH100449. Another significant patent is for the plants and seeds of corn variety CV802767. This invention similarly provides seed and plants of the corn variety designated CV802767, detailing methods for producing a corn plant by crossing a corn plant of this variety with itself or another corn plant. It also includes corn seeds and plants produced by crossing plants of variety CV802767 with plants of another variety, along with the inbred and hybrid genetic complements of these plants.

Career Highlights

Zhixia Niu is currently associated with Monsanto Technology LLC, a leading company in agricultural biotechnology. His work focuses on developing innovative solutions to improve crop yields and sustainability.

Collaborations

Niu has collaborated with notable coworkers such as Scott A Bergemann and Bradley Allen Sockness, contributing to advancements in agricultural research and development.

Conclusion

Zhixia Niu's work in hybrid corn varieties exemplifies the impact of innovation in agriculture. His patents not only enhance crop production but also contribute to the genetic diversity necessary for sustainable farming practices.

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